Dry Food Mastercraft Fresh Beef

Ingredients

• Fresh beef meat, beef liver & kidney (80%); amaranth (5.5%); pea flour; fava bean flour (Vicia faba); dried chickpeas; dried brewer’s yeast (1%, source of beta-glucans and mannans); ground marine plankton (krill, 0.8%); dried carob pods; dried apple pomace; dicalcium phosphate; safflower oil; chia seeds (0.4%); dried vegetables (total: 0.3%; carrots, parsnips, red beetroot, leek); maërl (calcareous seaweed) (0.3%, Lithothamnium calcareum); hydrolyzed yeast; dried algae (0.2%, Chlorella vulgaris); sodium chloride; cranberries (0.06%); dried blueberries (total: 0.06%; rowan berries, rose hips, blueberries, elderberries, blackcurrants); dried herbs (total: 0.06%; nettle leaves, gentian roots, lesser centaury, chamomile, fennel, cumin, mistletoe, yarrow, blackberry leaves); potassium chloride; yucca schidigera; olive extract (0.003%, Olea europaea).

Nutrition facts (analytical components)

• Protein 27.0%; fat content 15.0%; crude ash 6.5%; crude fiber 3.3%; moisture 10.0%; calcium 1.1%; phosphorus 0.9%; sodium 0.3%.